Dairy & Non-Dairy | Creation Food Taiwan Food & Beverage Ingredients
Creation Food offers six whip topping formulas, each colour-coded by application: Blue Label for all-purpose cooking and whipping, Green Label for cooking and sauces, Yellow Label for baking and filling, Purple Label for whipping and decoration, Pink Label for cake decoration, and an ambient-stable Pink Label for beverages and mousse. A professional dairy blend for cooking and baking rounds out the range. All are packed in 1-litre aseptic Tetra Brik cartons, trans-fat free, and preservative free, with a 9-month refrigerated shelf life depending on the variant. The soft serve range covers four UHT mixes in chocolate, milk, matcha, and strawberry flavours, with ambient or refrigerated storage depending on the variant. Products in this range are used in hotel kitchens, airline catering, bakeries, café chains, and convenience store soft serve stations. Export documentation and OEM programmes are available. Creation Food has manufactured food and beverage ingredients in Taiwan since 1982, supplying foodservice, beverage, and bakery operations with OEM, ODM, and private label support.
Dairy & Non-Dairy
Six application-specific whip topping formulas plus UHT soft serve mixes, all trans-fat free and preservative free, in aseptic Tetra Brik packaging.
Creation Food offers six whip topping formulas, each colour-coded by application: Blue Label for all-purpose cooking and whipping, Green Label for cooking and sauces, Yellow Label for baking and filling, Purple Label for whipping and decoration, Pink Label for cake decoration, and an ambient-stable Pink Label for beverages and mousse. A professional dairy blend for cooking and baking rounds out the range. All are packed in 1-litre aseptic Tetra Brik cartons, trans-fat free, and preservative free, with a 9-month refrigerated shelf life depending on the variant. The soft serve range covers four UHT mixes in chocolate, milk, matcha, and strawberry flavours, with ambient or refrigerated storage depending on the variant.
Products in this range are used in hotel kitchens, airline catering, bakeries, café chains, and convenience store soft serve stations. Export documentation and OEM programmes are available.
Dairy & Non-Dairy | Food & Beverage Ingredients from Creation Food
Creation Food supplies Dairy & Non-Dairy from our plants in Taiwan as part of a food and beverage ingredient range built for commercial volume. Buyers sourcing Dairy & Non-Dairy are usually specifying for beverage chains, cafés, bakeries, hotels, airlines, or food manufacturing, and need consistent flavour, workable pack sizes, and a shelf life that survives ocean freight.
Production runs across two plants in Guanyin, Taoyuan and a coffee roasting facility in Shanghai, using aseptic filling, pasteurization, and emulsification and homogenization lines brought in from Europe and Japan. Every plant operates under HACCP, ISO 9001, ISO 22000, and FSSC 22000 certified systems, with Halal certification on the syrup and beverage powder ranges, so buyers can document compliance for their own markets.
Alongside branded supply under Lian, Creation Series, and Bogari, we take on OEM, ODM, and private label projects across ambient, chilled, and frozen formats, with liquid and powder processing lines, lead times of four to eight weeks, and MOQs set by product and packaging. Our team reviews formulas against destination regulations before shipment and works with freight forwarders to move orders to the agreed discharge point.