
Food Safety Standards Certificates
Safety and quality are built through experience and discipline.
Trusted by 40,000+ clients, we see the food business as a business of conscience. We select raw materials with care, develop new products responsibly, and supervise each production cycle so quality stays steady over time. All incoming materials and finished products are subject to strict quality control at our plants, ensuring compliance with hygiene and food safety standards and delivering dependable safety assurance. This commitment is supported by HACCP, ISO 9001, and ISO 22000 certifications, which guide our preventive, risk based management from sourcing through final release. We keep improving quietly and consistently to meet expectations without compromise.

HACCP Certification
HACCP (Hazard Analysis and Critical Control Points) is a preventive system that safeguards food safety during processing. Creation Food maintains third-party HACCP certification covering the manufacturing of cup creamers, liquid sugar cups, fruit syrup lines, bottled creamers, dairy products, specialty fats, soft-serve bases, non-alcoholic beverages, powdered products including instant drinks and pre-mixes, coffee, and sugar packets. From raw-material intake to finished-product manufacturing, every step is carefully evaluated, controlled, and monitored to help ensure product safety.

ISO 22000 Food Safety Management System Certification
ISO 22000 is a food safety management system. Creation Food maintains independent ISO 22000 certification covering the manufacturing of cup creamers, liquid sugar cups, fruit syrup lines, bottled creamers, dairy products, specialty fats, soft-serve bases, non-alcoholic beverages, powdered products including instant drinks and pre-mixes, coffee, and sugar packets. The system demonstrates our ability to identify and control food-safety risks across the supply chain through to consumption, helping ensure that the products we provide to customers are safe and reliable.

FSSC 22000 Food Safety Management System Certification
FSSC 22000 combines the ISO 22000 food safety management system, PAS 220 (prerequisite programs for food manufacturing), and additional scheme requirements, supporting cost-efficient assurance across the food supply chain and recognized by GFSI. Creation Food maintains independent FSSC 22000 certification covering the manufacturing of cup creamers, liquid sugar cups, UHT milk, and fruit syrup lines. This certification demonstrates that we operate a comprehensive management system and that we consistently meet customer expectations and applicable industry regulations for food safety, helping us provide products that are safe and reliable.

FSSC 22000 Food Safety Management System Certification
FSSC 22000 combines the ISO 22000 food safety management system, PAS 220 (prerequisite programs for food manufacturing), and additional scheme requirements, helping support cost-efficient assurance across the food supply chain and recognized by GFSI. Creation Food maintains independent FSSC 22000 certification covering the manufacturing of bottled creamers, dairy products, specialty fats, soft-serve bases, non-alcoholic beverages, powdered products including instant drinks and pre-mixes, coffee, and sugar packets. This certification shows that we operate a comprehensive management system and that we consistently meet customer expectations and applicable industry regulations for food safety, helping us provide products that are safe and reliable.

Halal Certification — Taiwan Halal Integrity Development Association (THIDA)
Creation Food’s Guanyin Plant is independently Halal-certified by the Taiwan Halal Integrity Development Association (THIDA), affirming compliant ingredients, processes, and hygiene controls for Halal production.

Coffee Appraiser Certification — Associação Comercial de Santos (ACS), Classificador e Degustador de Café
[Coffee Appraiser Certification] The Associação Comercial de Santos (ACS) is a well-known and credible appraisal body in the global coffee sector. Creation Food’s coffee appraiser was the first from the Chinese-speaking world to receive ACS certification and to be listed on the ACS Cupper Register.

SCA Q Grader Certification — Specialty Coffee Association (SCA)
[Coffee Quality Grader Certification] Creation Food’s coffee appraiser has obtained the Specialty Coffee Association’s Q Grader certification, a globally recognized license for sensory evaluation and green coffee grading.

SCA Cupping Judge Certification — Specialty Coffee Association (SCA)
[Certified Cupping Judge] Creation Food’s coffee appraiser has obtained the Specialty Coffee Association’s Cupping Judge certification, qualifying to serve as a licensed judge for SCA-sanctioned cuppings and to perform formal sensory evaluation and scoring.
Food Safety Standards Certificates | Food & Beverage Ingredients - Creation Food
Food Safety Standards Certificates covers part of what buyers need to know before working with Creation Food, a Taiwan food and beverage ingredients manufacturer operating since 1982. This section gives distributors, importers, and private label brands a clearer picture of how we produce, certify, and support the ingredients we supply.
Production runs across two plants in Guanyin, Taoyuan and a coffee roasting facility in Shanghai, using aseptic filling, pasteurization, and emulsification and homogenization lines brought in from Europe and Japan. Every plant operates under HACCP, ISO 9001, ISO 22000, and FSSC 22000 certified systems, with Halal certification on the syrup and beverage powder ranges, so buyers can document compliance for their own markets.
Alongside branded supply under Lian, Creation Series, and Bogari, we take on OEM, ODM, and private label projects across ambient, chilled, and frozen formats, with liquid and powder processing lines, lead times of four to eight weeks, and MOQs set by product and packaging. Our team reviews formulas against destination regulations before shipment and works with freight forwarders to move orders to the agreed discharge point.