Partnership
Why partner with us? Trusted food & beverage supply since 1982.
Since 1982, Creation Food has been serving the food service industry with over 40 years of experience, providing our customers with comprehensive solutions and a reliable supply of high-quality ingredients. We support more than 40,000 clients, including hotels, restaurants, bakeries, airlines, and international retailers, as well as small cafés, local eateries, and street vendors.
By sourcing and producing ingredients of the highest standards from around the world, we not only meet market demands but also help shape a more creative and diverse food culture in Taiwan and beyond. Our aim is to enhance consumers’ appreciation of food, inspiring greater taste, quality, and interest in every experience.
Production & R&D
Production Facilities & Quality Assurance
Creation Food combines industrial capability with research and technical expertise, supported by certified plants and modern facilities.
- Guanyin Plant I (1990): the company’s first production site, equipped with Taiwan’s first European-imported aseptic filling system, applying ultra-high temperature sterilisation and fully automated packaging. It remains a key facility for creamers, liquid sugar, syrups, and other food ingredients.
- Guanyin Plant II (2004): Taiwan’s first large-scale coffee roasting facility, featuring a computer-automated roaster from Europe with over 300 production control points. Later expansions added Tetra Pak filling systems for beverages and powders.
- Headquarters, Neihu Taipei (2012): combining corporate offices with an integrated hub for R&D, logistics and customer service.
- Innovation Center, Taipei (2016): a creative hub for product development, equipped with professional kitchen, bakery facilities, and a beverage bar. Our skilled mixologists, chefs, and pastry chefs collaborate to create new recipes and customized solutions across beverages, bakery, and culinary applications, bridging market trends with product innovation.
- Shanghai Coffee Roasting Plant (2015): serving the Greater China market with professional roasting capacity.
Excellence cannot exist without exacting standards. At Creation Food, quality is not a choice but a constant commitment. All plants are equipped with European and Japanese processing technology and are accredited under ISO9001, HACCP, ISO22000 and FSSC22000. FDA and Halal certifications ensure compliance across global markets.
Every ingredient, from raw material to finished product, is examined in our QA laboratories. With meticulous monitoring, advanced facilities, and a dedicated Food Safety Department, Creation Food delivers safe, dependable ingredients and the assurance of consistent quality over time.
Innovation Centre: From Concepts to Products

The Innovation Centre, established in 2016, is Creation Food’s facility for product research and application development. It is equipped with professional kitchens, coffee laboratories and tasting rooms, allowing our team to test formulations and show how ingredients can be applied in real food and beverage settings.

Our mixologists, baristas, culinary specialists and food technologists hold recognised international certifications. They work with clients to create and test new recipes for coffee, drinks and food, and provide technical guidance and training to ensure consistent results.
The centre is also a place for collaboration. Key partners, including leading supermarket chains and food service operators, visit to discuss and co-develop new products with our team. Through demonstrations, workshops and joint development sessions, we offer practical support that enables clients to test ideas, adjust formulations and prepare products for commercial launch.
Creating a Better Food Future Together
For over 40 years, Creation Food has supported the food service industry with high-quality ingredients, reliable supply and continuous improvement. Building on this experience, Creation Food now offers its technical expertise to the food industry, large customers, F&B chains, airlines, cruise lines and quick-service restaurants, through customised projects and product applications, supported by a dedicated R&D and marketing team.
Over the years we have built strong expertise not only in sourcing and production, but also in understanding the needs of our clients. This experience allows us to adapt to different markets and food regulations without compromising on quality or safety.
Today, Creation Food is expanding beyond Taiwan. We are building distribution networks through collaboration with experienced distributors and partners. Our goal is to share our expertise with the global market, develop long-term relationships based on trust, and create new growth opportunities for the food service sector together.
Partnership | Food & Beverage Ingredients - Creation Food
Partnership covers part of what buyers need to know before working with Creation Food, a Taiwan food and beverage ingredients manufacturer operating since 1982. This section gives distributors, importers, and private label brands a clearer picture of how we produce, certify, and support the ingredients we supply.
Production runs across two plants in Guanyin, Taoyuan and a coffee roasting facility in Shanghai, using aseptic filling, pasteurization, and emulsification and homogenization lines brought in from Europe and Japan. Every plant operates under HACCP, ISO 9001, ISO 22000, and FSSC 22000 certified systems, with Halal certification on the syrup and beverage powder ranges, so buyers can document compliance for their own markets.
Alongside branded supply under Lian, Creation Series, and Bogari, we take on OEM, ODM, and private label projects across ambient, chilled, and frozen formats, with liquid and powder processing lines, lead times of four to eight weeks, and MOQs set by product and packaging. Our team reviews formulas against destination regulations before shipment and works with freight forwarders to move orders to the agreed discharge point.