Strawberry Mille Crepe Cake LCKRV166 | Creation Food Taiwan
Strawberry mille crepe cake made with layered egg crêpes, strawberry custard cream, and visible strawberry pieces. The soft pink colour and fruity aroma create a visually attractive dessert solution for café and bakery displays. Supplied frozen for stable quality and easy handling in professional food service operations. Creation Food has manufactured food and beverage ingredients in Taiwan since 1982, supplying foodservice, beverage, and bakery operations with OEM, ODM, and private label support.
Strawberry Mille Crepe Cake
LCKRV166
Strawberry mille crepe cake made with layered egg crêpes, strawberry custard cream, and visible strawberry pieces. The soft pink colour and fruity aroma create a visually attractive dessert solution for café and bakery displays. Supplied frozen for stable quality and easy handling in professional food service operations.
Benefits
- Ready to use after thawing, helping reduce in-house preparation time and labour.
- Consistent slice size supports portion control and cost management.
- Balanced strawberry sweetness and light acidity appeal to a wide range of consumers.
- Suitable for premium dessert menus, afternoon tea sets, and seasonal strawberry promotions.
Uses
- Culinary: Plated desserts, tasting menus, sharing cakes, or festive menus.
- Bakery: Refrigerated showcase, ready-sliced counter sales, or takeaway dessert boxes.
- Beverage pairing: Designed to complement coffee, tea, milk tea, and fruit-based beverages on café menus.
Instruction
- Thaw under refrigeration until the centre is fully softened, then serve and consume promptly for best texture and flavour. Do not refreeze once thawed.
Easy to Store
- Keep frozen at or below -18°C.
- Shelf Life: 6 Months.
Ingredients
| Ingredients |
|---|
| Egg Crêpe (Water, Egg, Low-gluten Wheat Flour, Whole Milk Powder, Sugar, Hydroxypropyl Starch (E1440), Hydroxypropyl Distarch Phosphate (E1442), Anhydrous Butter, Iodised Salt), Candied Strawberry Pieces (Strawberry Pieces, Sugar, Water), Whipping Cream Fat Blend (Water, Fats (Hydrogenated Palm Kernel Oil, Anhydrous Butter), Sugar, Emulsifiers (Mono- and Diglycerides of Fatty Acids (E471), Sodium Stearoyl Lactylate (E481), Polysorbate 60 (E435)), Thickeners (Hydroxypropyl Methylcellulose (E464), Sodium Alginate (E401)), Disodium Hydrogen Phosphate (E339(ii)), Sodium Caseinate, Flavouring, Beta-carotene (Arabic Gum (E414), Sunflower Oil, Maltodextrin, Sugar, Water, Beta-carotene (E160a), Antioxidants (L-ascorbyl Palmitate (E304), Vitamin E (E307))), Fresh Cream (Milk Fat, Carrageenan (E407)), Strawberry Concentrated Syrup (Sugar, Strawberry Purée, Strawberry Concentrate, Water, Flavouring, Citric Acid (E330), Antioxidant (Vitamin C, E300), Colour Allura Red AC (E129)), Custard Powder (Sugar, Hydroxypropyl Distarch Phosphate (E1442), Non-dairy Creamer (Corn Syrup, Hydrogenated Coconut Oil, Sodium Caseinate, Potassium Citrate (E332), Silicon Dioxide (E551), Mono- and Diglycerides of Fatty Acids (E471), Sodium Stearoyl Lactylate (E481), Dipotassium Hydrogen Phosphate (E340(ii)), Sodium Carbonate (E500)), Glucose, Calcium Lactate (E327), Milk Powder, Thickeners (Sodium Alginate (E401), Xanthan Gum (E415)), Salt, Flavouring, Beta-carotene (Arabic Gum (E414), Sunflower Oil, Maltodextrin, Sugar, Water, Beta-carotene (E160a), Antioxidants (L-ascorbyl Palmitate (E304), Vitamin E (E307))). |
Nutrition
| Nutrition Information | ||
|---|---|---|
| Average values per 100 g | ||
| Calories | 208 | kcal |
| Protein | 2.7 | g |
| Total Fat | 11.3 | g |
| Saturated Fat | 8.3 | g |
| Trans Fat | 0 | g |
| Carbohydrate | 23.8 | g |
| Sugar | 14.9 | g |
| Sodium | 92 | mg |
Allergens
| Allergens |
|---|
| Contains: Egg, Milk, Wheat. |
Ideal For
Cafés, bakeries, restaurants, hotel buffets, catering companies, airline catering units, and distributors looking for premium frozen strawberry cakes with consistent quality and strong visual appeal.
Specifications
| Specifications | |
|---|---|
| Product Name | Strawberry Mille Crepe Cake |
| Product No. | LCKRV166 |
| Shelf Life | 6 Months |
| Storage | Frozen |
| Certificates | ∎ ISO 22000 ∎ HACCP ∎ FSSC22000 |
Packaging
| Packaging | |
|---|---|
| Size (L x W x H) | 23 x 22 x 6.5 cm |
| Net Weight / Volume | 540 g / 840 g |
| BBD Format | YYYYMMDD |
| Carton | |
|---|---|
| Units per Carton | 8 boxes / carton |
| Carton Size (L x W x H) | |
| Gross Weight | |
| Pallet | |
|---|---|
| Pallet Size | |
| Stacking | |
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Strawberry Mille Crepe Cake from Creation Food Taiwan
Creation Food manufactures Strawberry Mille Crepe Cake in Taiwan for professional beverage, bakery, and kitchen use. Operators specifying Strawberry Mille Crepe Cake generally want the same result in every batch, a pack format that suits their service volume, and a shelf life that holds up through export shipping and storage.
Production runs across two plants in Guanyin, Taoyuan and a coffee roasting facility in Shanghai, using aseptic filling, pasteurization, and emulsification and homogenization lines brought in from Europe and Japan. Every plant operates under HACCP, ISO 9001, ISO 22000, and FSSC 22000 certified systems, with Halal certification on the syrup and beverage powder ranges, so buyers can document compliance for their own markets.
Samples are available free of charge with usage guidance so your team can test before committing. Quoting product code LCKRV166 with your enquiry lets our sales team confirm the exact specification, pack format, and pricing for your volume and destination, normally within three working days. As the upstream manufacturer we can also arrange a small first shipment for market testing, with a minimum order starting from one pallet.