Soft Baguette with Cheese

Soft Baguette with Cheese

Soft Baguette with Cheese

LGTSA01A (275 g), LGTSA1B1 (85 g)

Soft baguette that keeps the classic baguette shape while delivering a tender, toast-like crumb. The surface is generously coated with Parmesan cheese powder, which bakes to a light crisp and releases an intense cheese and wheat aroma. Supplied frozen for stable quality and easy handling, this bread is suitable for slicing, toasting or use as a sandwich carrier in professional kitchens.

Benefits

  • Baguette shape with a soft, fluffy interior tailored to consumer preference for crisp outside and soft inside.
  • Parmesan cheese powder topping provides a pronounced cheese aroma and appetising golden appearance after baking.
  • Frozen and ready to use, helping operators reduce preparation time and labour.
  • Available in two practical sizes (275 g and 85 g) for plated service, sets or grab-and-go applications.
  • Consistent quality across batches, supporting reliable output in high-volume foodservice operations.

Uses

  • Culinary: Served sliced with soups, salads or main courses, or as part of Western-style light meals.
  • Bakery: Used for cheese toast, open-faced sandwiches, hot dogs or other filled sandwiches.
  • Beverage: Complements coffee, tea and brunch service in cafés, bakeries and hotel lounges.

Instruction

  • Microwave from frozen for 30 seconds. After thawing, bake in a preheated oven until the surface becomes lightly crisp. Serve immediately.

Easy to Store

  • Keep frozen below -18°C.
  • Shelf Life: 90 Days.

Ingredients

Ingredients
Wheat flour, Water, Parmesan cheese powder (Cheese (milk, salt, calcium chloride, starter culture (lactic acid bacteria), Rennet enzyme), Potato starch], Sucrose, Unsalted butter, Salt, Yeast (Yeast, Sorbitan monostearate (E491), Antioxidant (Vitamin C, E300)].

Nutrition

Nutrition Information
Average values per 100 g
Calories 316 kcal
Protein 11.6 g
Total Fat 5.5 g
Saturated Fat 2.8 g
Trans Fat 0 g
Carbohydrate 54.9 g
Sugar 4.4 g
Sodium 557 mg

Allergens

Allergens
Contains: Wheat, Milk

Ideal For

Cafés, bakeries, restaurants, hotels and catering operators seeking a soft, cheese-topped baguette with dependable performance and versatile menu applications.

Specifications

Specifications
Product Name Soft Baguette with Cheese
Product No. LGTSA01A (275 g), LGTSA1B1 (85 g)
Shelf Life 90 Days
Storage Frozen
Certificates ∎ ISO 22000
∎ HACCP
∎ FSSC22000

Packaging

Packaging
Size (L x W) 56 x 41 cm
Net Weight / Volume 1375 g (275 g x 5 pcs per bag)
BBD Format YYYYMMDD
Carton
Units per Carton 3 bags / carton
Carton Size (L x W x H)
Gross Weight
Pallet
Pallet Size
Stacking
Media

Soft Baguette with Cheese - Frozen Cheese-Topped Bread | Creation Food.



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Soft Baguette with Cheese from Creation Food Taiwan

Creation Food manufactures Soft Baguette with Cheese in Taiwan for professional beverage, bakery, and kitchen use. Operators specifying Soft Baguette with Cheese generally want the same result in every batch, a pack format that suits their service volume, and a shelf life that holds up through export shipping and storage.

Production runs across two plants in Guanyin, Taoyuan and a coffee roasting facility in Shanghai, using aseptic filling, pasteurization, and emulsification and homogenization lines brought in from Europe and Japan. Every plant operates under HACCP, ISO 9001, ISO 22000, and FSSC 22000 certified systems, with Halal certification on the syrup and beverage powder ranges, so buyers can document compliance for their own markets.

Samples are available free of charge with usage guidance so your team can test before committing. Quoting product code LGTSA01A (275 g), LGTSA1B1 (85 g) with your enquiry lets our sales team confirm the exact specification, pack format, and pricing for your volume and destination, normally within three working days. As the upstream manufacturer we can also arrange a small first shipment for market testing, with a minimum order starting from one pallet.