Frozen Taro Paste

Frozen Taro Paste

Frozen Taro Paste

R4900000

Frozen taro paste made with Taiwanese Dajia and Jiaxian taro blended with fresh milk. Smooth, creamy, and naturally aromatic. No preservatives. Ready-to-use for desserts, bakery fillings, and beverages.

Made from premium Taiwanese taro sourced from the famous Dajia (Taichung) and Jiaxian (Kaohsiung) regions, this frozen taro paste delivers a smooth, dense, and creamy texture. Blended with fresh local milk, it offers a naturally rich aroma and balanced sweetness, perfect for both traditional and modern dessert applications. The paste is pre-seasoned for ease of use and consistency, with no preservatives added.

Benefits

  • Authentic Taiwanese Origin: Crafted from renowned Dajia and Jiaxian taro known for their delicate aroma and fine starch texture.
  • Creamy and Balanced Profile: Fresh milk enhances the smoothness and natural flavour of taro for professional-quality results.
  • Ready-to-Use Convenience: Pre-blended and seasoned, ideal for large-scale operations seeking efficiency and consistency.
  • Certified Production: Manufactured under ISO 9001, HACCP, and FSSC 22000 food safety standards for traceable quality.
  • Clean Label: Free from preservatives, with simple, transparent ingredients.
  • Also available in a Reduced Sugar Version (-18%, Product No. R4900001).

Uses

  • Culinary: Ideal for traditional Taiwanese desserts such as taro balls, shaved ice, sweet soups, and puddings.
  • Bakery: Suitable as a filling for bread, pastries, rolls, and mousse cakes.
  • Beverage: Excellent for bubble-tea drinks, smoothies, and taro milk beverages as a base or topping.

Easy to Store

  • Keep frozen at or below -18°C.
  • Do not refreeze after thawing.
  • Shelf Life: 12 months (unopened).
  • For best quality, use promptly after opening.

Ingredients

Ingredients
Taro, Sugar, Soybean Oil, Fresh Milk, Water, Shortening (Vegetable Oil (Palm Oil, Palm Kernel Oil, Soybean Oil), Emulsifiers (Propylene Glycol Esters of Fatty Acids (E477), Mono- and Diglycerides of Fatty Acids (E471)), Antioxidant (Vitamin E (E306) (Mixed Tocopherols in Canola Oil), Creamer (Glucose Syrup, Hydrogenated Palm Kernel Oil, Dipotassium Phosphate (E340), Sodium Caseinate, Calcium Carbonate (E170), Mono- and Diglycerides of Fatty Acids (E471), Sodium Polyphosphates (E452), Diacetyl Tartaric Acid Esters of Mono- and Diglycerides (E472e), Salt).

Nutrition

Nutrition Information
Average values per 100 g
Calories 242 kcal
Protein 0.8 g
Total Fat 8.2 g
Saturated Fat 1.7 g
Trans Fat 0 g
Carbohydrate 41.2 g
Sugar 23.1 g
Sodium 6.3 mg

Allergens

Allergens
Contains: Milk

Ideal For

Dessert shops, bakeries, cafés, bubble-tea chains, hotels, and food manufacturers looking for a ready-to-use, high-quality Taiwanese taro ingredient with authentic flavour and reliable consistency.

Specifications

Specifications
Product Name Frozen Taro Paste
Product No. R4900000
R4900001 (Reduced Sugar Version)
Shelf Life 12 Months
Storage Frozen below -18°C
Certificates ∎ ISO 22000
∎ HACCP
∎ FSSC22000

Packaging

Packaging
Size (L x W x H) 19.5 x 12 x 15.5 cm
Net Weight / Volume 1800 g
300 g x 6 packs per box
BBD Format YYYYMMDD
Carton
Units per Carton 4 boxes/carton
Carton Size (L x W x H) 42.0 x 35.0 x 25.0 cm*
Gross Weight 7.5 kg*
Pallet
Pallet Size 120.5 x 100.5 x 14.0 cm*
Stacking 4 cartons / layer*
4 layers / pallet*

* no information, estimated numbers

Media

Frozen Taro Paste: ready-to-use filling for desserts and beverages.



Frozen Taiwanese Taro Paste with Fresh Milk, Ready-to-Use Dessert & Beverage Filling, Creation Food.




Frozen Taro Paste from Creation Food Taiwan

Creation Food manufactures Frozen Taro Paste in Taiwan for professional beverage, bakery, and kitchen use. Operators specifying Frozen Taro Paste generally want the same result in every batch, a pack format that suits their service volume, and a shelf life that holds up through export shipping and storage.

Production runs across two plants in Guanyin, Taoyuan and a coffee roasting facility in Shanghai, using aseptic filling, pasteurization, and emulsification and homogenization lines brought in from Europe and Japan. Every plant operates under HACCP, ISO 9001, ISO 22000, and FSSC 22000 certified systems, with Halal certification on the syrup and beverage powder ranges, so buyers can document compliance for their own markets.

Samples are available free of charge with usage guidance so your team can test before committing. Quoting product code R4900000 with your enquiry lets our sales team confirm the exact specification, pack format, and pricing for your volume and destination, normally within three working days. As the upstream manufacturer we can also arrange a small first shipment for market testing, with a minimum order starting from one pallet.